Curry Easy Vegetarian: 200 recipes for meat-free and mouthwatering curries from the Queen of Curry

Hardback

Main Details

Title Curry Easy Vegetarian: 200 recipes for meat-free and mouthwatering curries from the Queen of Curry
Authors and Contributors      By (author) Madhur Jaffrey
Physical Properties
Format:Hardback
Pages:352
Dimensions(mm): Height 253,Width 196
Category/GenreVegetarian cookery
National and regional cuisine
ISBN/Barcode 9780091949471
ClassificationsDewey:641.6384
Audience
General

Publishing Details

Publisher Ebury Publishing
Imprint Ebury Press
Publication Date 25 September 2014
Publication Country United Kingdom

Description

Madhur combines two sizzling food trends with over 200 brand new recipes for meat-free and mouth-watering curries. Madhur Jaffrey - the queen of curries - proves yet again how easy it is to cook authentic Indian food at home in this stunning cookbook showcasing meat-free recipes, complete with gorgeous full-colour photography and hassle-free step-by-step instructions. 'Tantalising recipes' -- Waitrose Kitchen 'Authentic, tasty and uncomplicated' -- ***** Reader review 'I love this book. Made most of the recipes at least once, and several are house staples now' -- ***** Reader review 'These curries are just amazing!' -- ***** Reader review 'Another winner from Madhur Jaffrey' -- ***** Reader review *********************************************************************************** In this delicious collection of recipes, Madhur Jaffrey shows us that Indian food need not be complicated or involve hours in the kitchen. Offering over 200 simply delicious recipes, Madhur cooks a tantalising, mouth-watering array of meat-free dishes. You could be knocking up such delights as- *Spiced Potato Ball-Fritters *Kodava Mushroom Curry with Coconut *Rice with Aubergine *South Indian Daal with Vegetables *Spinach with Fresh Indian Cheese Whether you are cooking curry for the first time or have plenty of culinary experience and are looking for quick and easy recipe ideas, Madhur Jaffrey brings you all the tastes of India with the minimum of work - it really is Curry Easy Vegetarian!

Author Biography

Now regarded by many as the world authority on Indian food, Madhur Jaffrey was born in Delhi and is an award-winning actress and bestselling cookery author. Her first book, An Invitation to Indian Cookery, was published in 1973 and since then she has written over 15 cookbooks, now considered classics in their field, including Madhur Jaffrey's Ultimate Curry Bible and Madhur Jaffrey's World Vegetarian. She has appeared in over 20 films, including Merchant Ivory's Heat and Dust and Cotton Mary. In 2006 she published her memoir of childhood, Climbing the Mango Trees

Reviews

Tantalising recipes. * Waitrose Kitchen *