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The Greek Vegetarian Cookbook
Hardback
Main Details
Title |
The Greek Vegetarian Cookbook
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Authors and Contributors |
By (author) Heather Thomas
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Physical Properties |
Format:Hardback | Pages:272 | Dimensions(mm): Height 246,Width 189 |
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Category/Genre | Vegetarian cookery National and regional cuisine |
ISBN/Barcode |
9780714879130
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Classifications | Dewey:641.563609495 |
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Audience | |
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Publishing Details |
Publisher |
Phaidon Press Ltd
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Imprint |
Phaidon Press Ltd
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Publication Date |
10 May 2019 |
Publication Country |
United Kingdom
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Description
Fresh vegetables are an integral part of Greek cuisine, and THE GREEK VEGETARIAN COOKBOOK showcases an array of delicious meatless breakfasts, soups, salads, vegetables, grains, and desserts. Drawing inspiration from all over Greece, the book simplifies this hugely popular cuisine with easily achievable, nourishing recipes so satisfying and tasty that they appeal to vegetarians and meat-eaters alike. Introductions to each recipe often provide additional information on ingredients and serving suggestions and many suggest variations to the dish itself.
Author Biography
Heather Thomas is a health and cookery writer and editor who has many cookbooks to her name and has contributed to health and food magazines in the UK and the United States. She spends most of her year living and cooking in Greece.
ReviewsBooks of the year 2019, The Spectator 'Create a real taste of sunshine without needing to pack a suitcase.' - Vegetarian Living 'This book is packed with fresh, nourishing recipes, from breakfast and soups to desserts. It'll be your new summer go-to.' - Eat Veggie 'Drawing inspiration from all over Greece, the book simplifies this hugely popular cuisine with easily achievable, nourishing recipes so satisfying and tasty that they appeal to vegetarians and meat-eaters alike.' - Edible Hawaiian Islands 'Drench your plate in sunshine with these vegetarian feasts packed with goodness.' - Health & Fitness
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