Cambridge Hospitality: Recipes for Kitchen Skills Teacher Resource (Card)

Digital product license key

Main Details

Title Cambridge Hospitality: Recipes for Kitchen Skills Teacher Resource (Card)
Authors and Contributors      By (author) Kelly Evans
Physical Properties
Format:Digital product license key
Dimensions(mm): Height 195,Width 160
ISBN/Barcode 9780521183697
ClassificationsDewey:641.5
Audience
Secondary
Teacher text
Edition New edition

Publishing Details

Publisher Cambridge University Press
Imprint Cambridge University Press
Publication Date 2 June 2011
Publication Country United Kingdom

Description

Teachers Package for Recipes for Kitchen Skills is the first resource of its kind, designed especially for the Hospitality student undertaking the Commercial Cookery and Food and Beverage streams. This selection of over 100 recipes has been developed and tested for its range of industry techniques, flavours and ingredients.