How to be Sugar-Free and Keep Your Friends: Recipes & Tips

Hardback

Main Details

Title How to be Sugar-Free and Keep Your Friends: Recipes & Tips
Authors and Contributors      By (author) Megan Davies
SeriesKeep Your Friends
Physical Properties
Format:Hardback
Pages:160
Dimensions(mm): Height 210,Width 160
Category/GenreCookery for specific diets and conditions
Desserts
ISBN/Barcode 9781787136267
ClassificationsDewey:641.563837
Audience
General
Illustrations Full colour photography throughout

Publishing Details

Publisher Quadrille Publishing Ltd
Imprint Quadrille Publishing Ltd
Publication Date 24 December 2020
Publication Country United Kingdom

Description

You're being healthy, eating in a more considered manner and, most importantly, you've never felt better. So why is it still so tricky to navigate life as a sugar-free diner? From going out for dinner, to staying in with friends, it can be a challenge to cook, eat and socialise in a world of refined sugar eaters. How to be Sugar-Free and Keep Your Friendshelps you to go about your life without compromises, excuses or apologies. Instead, you'll be armed with over 50 fresh, exciting and globally-inspired recipes, free from any refined sugar, and discover a whole new world of natural sweeteners. Happily cook for yourself, your friends and your family (without hearing any complaints!), and dip into tips, tricks and hacks to learn how to be a better, more easygoing sugar-avoider. Your options will open up, you'll enjoy a delicious new menu of food, and your friends... well, they'll never have a bad word to say again!

Author Biography

Megan Davies is a London-based food stylist, recipe writer, tester, developer and food illustrator. Her work has featured in Olive Magazine, BBC Good Food Magazine, and clients include Pret a Manger, Wagamamas, HelloFresh, Linda McCartney Foods, to name a few. She runs a small, intimate supper club called Home Bird in London, UK.