Good Old-Fashioned Summertime Puddings (National Trust Food)

Description

This adorable little book contains more than 60 recipes for cool and creamy, icy and frothy puddings that are perfect treats for a summer's day, gathered from all around the country. * Exquisite little book packed with recipes for delicious cool, summery puddings * Gloriously illustrated with mouthwatering photography * Contains a wide range of recipes from heavenly ice creams to indulgent trifles This adorable little book contains more than 60 recipes for cool and creamy, icy and frothy puddings that are perfect treats for a summer's day, gathered from all around the country. Recipes include delicious ice creams flavoured with ginger, elderflower and blackcurrant, fascinating historical recipes such as Fine Orange Flummery and Victorian Apple Snow, refreshing fruity jellies, the creamiest trifles and, of course, traditional summer pudding.

Jane Pettigrew is a specialist in tea, food and tea history. She is the author of seven books about tea and food. He lectures abroad as well as in the UK, and has appeared on various television and radio programmes.