Good Housekeeping Easy To Make! Cakes & Bakes: Over 100 Triple-Tested Recipes

Description

What could make a better teatime treat than a freshly baked cake straight from a hot oven? Easy to Make! CAKES AND BAKES is packed full of delightful recipes to inspire - from simple almond cookies all the way to a sumptuous white chocolate mousse cake. And with a mine of information on lining cake tins, basic mixtures, baking, cooling and decorating, this collection as as ideal for the inexperienced chef as it is for the well-versed baker. Over 100 triple-tested recipes in a new full-colour cookery series, featuring the most popular recipes from the GH Institute Kitchens - tried, tested, trusted recipes that are guaranteed to work first time every time. Other titles in the Easy to Make! series: 'Everyday Family Meals' (9781843406464), 'Healthy Meals in Minutes' (9781843406495) 'Soups' (9781843406426) 'Wok & Stir Fry' (9781843406433) 'Meat-Free Meals' (9781843406440) 'One Pot' (9781843406457) 'Pies, Pies, Pies'(9781843406471) 'Puddings & Desserts' (9781843406488) 'Roasts' (9781843406501) Replaces Good Housekeeping Easy to Make! Cakes & Bakes - Over 100 triple-tested Recipes Paperback 9781843404415

The Good Housekeeping Institute was created in 1924 to provide readers of Good Housekeeping magazine with expert consumer advice and delicious easy-to-follow recipes. These ideals still hold true today.