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Celebrate: Plant Based Recipes for Every Occasion
Hardback
Main Details
| Title |
Celebrate: Plant Based Recipes for Every Occasion
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| Authors and Contributors |
By (author) Bettina Campolucci Bordi
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| Physical Properties |
| Format:Hardback | | Pages:192 | | Dimensions(mm): Height 248,Width 190 |
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| Category/Genre | Cookery for specific diets and conditions
Vegetarian cookery
Cooking for parties |
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| ISBN/Barcode |
9781784883867
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| Classifications | Dewey:641.5636 |
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| Audience | |
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| Illustrations |
Full colour photography throughout
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Publishing Details |
| Publisher |
Hardie Grant Books (UK)
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| Imprint |
Hardie Grant Books (UK)
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| Publication Date |
16 September 2021 |
| Publication Country |
United Kingdom
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Description
The perfect cookbook for every celebration and occasion - no matter if you're vegan, vegetarian, flexitarian or will eat anything! From Christmas, Easter, Halloween, Thanksgiving, to birthdays, picnics, summer BBQs and formal dinner parties, every occasion is covered in this delicious plant-based cookbook. Each event has a menu plan featuring several dishes - mains, side, dessert - for completely stress-free experience. Sugar-free, gluten-free, free-from and seasonal alternatives are provided for each recipe, so nobody is excluded.
Author Biography
Bettina Campolucci Bordi was born in Denmark but brought up in Tanzania to a Norwegian father and Danish-Bulgarian mother. After working in the food and beverage industry for a demanding 10 years, and faced with a diagnosis of Polycystic Ovary Syndrome and endometriosis, Bettina quit her job and researched natural ways to heal her body and mind. This led to her founding her wildly successful blog, Bettinaskitchen.com. Following on from Happy Food and 7-Day Vegan Challenge, this is her third book.
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