A good cook once said, a casserole is a blend of inspiration and what's on hand. Beatrice Ojakangas must have inspiration by the gallon, along with a very big kitchen, to come up with 500 comforting and creative casseroles ideal for any occasion. The enduring beauty of casseroles is that they come together quickly and they taste great - the perfect dish doesn't get much better than that.
Author Biography
Beatrice Ojakangas has written over 20 cookbooks. She teaches cooking classes in her home near Duluth, Minnesota. Susie Cushner is a Boston-based photographer.
